ADVANCE DIPLOMA IN CULINARY ARTS – UK
The Advanced Diploma in Culinary Arts, a comprehensive 18-Months training program comprising one year intense hands-on training combined with conceptual theoretical knowledge followed by six months full time industrial internship, aims at imparting a scientific approach to the field of culinary preparation. It is the prime objective of CIU to create a new generation of chefs who possess culinary skills and a professional vision to explore new horizons of excellence in the field of culinary arts. The program has been designed with a view to integrating diverse skills and knowledge about the hospitality industry and strong foundation in food preparation, essential cookery, hygiene, food safety and quality as well as presentation techniques which are indispensable ingredients to launch a successful career in the food-service industry. Language training, management tools and techniques form an essential part of the program which equip the students with a high level of capability to perform in the most competitive professional environment internationally.
Entry Level : Matric to Master
Duration : 18-Months (12 Months Theory /Practical + 6 Months Internship)
